Butcher Knife

Serbian steel knife

🔪 This chef knife is made of high quality carbon coated manganese steel, the handle and blade are seamlessly integrated, which is firm and durable to eliminate broken handle.
🔪 The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders.
🔪 Because the forged knife has a higher carbon content, clean the knife and acidic or alkaline substances cannot remain on the blade for a long period.
🔪 Such a knife should be dried after cleaning. A little cooking oil can be applied if it is not used for a long time. And it should be placed in a dry place for storage.

Multifunctional chef's knife

🔪 Serbian chef knife can meet your daily needs such as chopping, slicing, cutting meats, bones, steaks, fish, vegetables and fruits, classified as a multifunction kitchen knife.
🔪 This household knife is a great addition to any professional chef, farm use or home cutlery, making it an ideal gift for any home or professional cook.
🔪 The kitchen butcher knife comes with a unique plastic sheath to protect the knife blade, beautiful and more safety, and can be attached to the belt for easy carrying for outdoors.
🔪 Ergonomic full tang handle can prevent the blade comfortable to grip and has anti-slip effect.

Specifications:

▪ Blade material: Hand-forged high carbon steel.
▪ Blade length: 165 mm.
▪ Blade width: 105 mm.
▪ Blade thickness: 5.0 mm.
▪ Knife length: 290 mm.
▪ Knife weight: 440 g.
▪ Package Includes: 1 Butcher knife, leather sheath and box..